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University of Washington Seattle Campus Business Refrigeration and Fresh Food Discussion

University of Washington Seattle Campus Business Refrigeration and Fresh Food Discussion

Help me study for my Health & Medical class. I’m stuck and don’t understand.

Hello i have added the files you will need to answer these question.

Question: How has refrigeration–the ability to slow down or stop time–revolutionized the geography of fresh food? How did it redefine what the term fresh meant?

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